Beginning Pasta Making Class

Beginner Pasta Making Class

🍝 Discover the art of making colourful pasta dough with natural ingredients!

• Learn the basics of pasta dough preparation using natural colorants.
• Make fresh pasta from scratch under expert guidance.
• Receive recipes and tips from the chef for perfect pasta.
• Create a variety of pasta shapes: linguine, tagliatelle, pappardelle, and fettuccine.
• Enjoy a hands-on experience in a small group setting (only 8 people).
• Take home a box of your freshly made pasta.

Course Highlights:

• Authentic Italian food and wine included (3 glasses of wine 🍷🧀).
• Learn pasta-making techniques, including how to colour the dough
• Perfect for beginners – no prior experience needed!
  
• Social and fun atmosphere – make new friends while learning.
  
• Vegan option available (please inform at booking).

Class Details:

• Duration: 2 hours
• Capacity: 8 people
• Time: 6:00 PM – 8:00 PM
• Age Limit: 21+ only

Additional Information:

• Please indicate any dietary restrictions at the time of booking.
• This class is not suitable for gluten-free diets.

How to Book:

• Book online to secure your spot.
• For more information, contact Ravioli Art at 48 666 398 or email ravioliartoslo@gmail.com.

Location:

• Kuro Bar, Grunerlokka, Oslo

Sign Up Today!

• Please book at least one day in advance.
• Refund/Rescheduling Policy: Available up to 7 days before the event.

Treat yourself to a fun and delicious pasta-making experience! 🎉